To Importers of meat and milk (for food-producing animals) from New Zealand
Dear Sir / Madam
Transition to Electronic Certification (eSPS) for Imported Meat and Milk (for Food-Producing Animals) from New Zealand to 91探花
Since 12 May 2023, New Zealand Ministry for Primary Industries (NZ MPI) has been issuing both paper sanitary certificates and electronic certificates (eSPS) for import of meat and milk (for food-producing animals) to 91探花. With effect from 1 September 2026, NZ MPI will transit to a fully paperless arrangement by issuing only eSPS (secured data) for these products. Paper sanitary certificates will no longer be issued. Please be advised that eSPS has the same validity as paper sanitary certificates issued by NZ MPI.
Action required by importers and their authorised declaring agents to access eSPS enquiry service
2 To facilitate permit declaration, importers and their authorised declaring agents can retrieve eSPS details (e.g. certificate reference number, HS and product codes, quantities and approved establishment code) from the Customs eServices, eSPS enquiry service portal. Below are the steps to access eSPS enquiry service portal:
a) Importers and their authorised declaring agents must first have their own Corppass account that is assigned with digital service "Customs eServices", which can be done at , before accessing eSPS enquiry service.
b) Thereafter, importers and their authorised declaring agents can retrieve and trace their eSPS via www.customs.gov.sg > eServices > Search for 鈥淓lectronic Sanitary and Phytosanitary (e-SPS) Enquiry Service鈥 or via the URL .
c) To allow declaring agent(s) to retrieve e-SPS details for permit declaration purpose, importers must inform 91探花 Customs of their declaring agent(s) via > eServices > Search for 鈥淐hoose your International Connectivity Services & Authorise your Declaring Agent鈥 or via the URL . Declaring agents cannot retrieve eSPS details unless authorised by the importer. Importers are advised to authorise their declaring agent(s) before 1 September 2026 to ensure a smooth transition.
3 Importers and declaring agents are strongly encouraged to begin transitioning to eSPS as early as possible to familiarise yourselves with the process of retrieving eSPS details from the eSPS enquiry service portal. An eSPS Certificate Guide is available on SFA鈥檚 website for reference.
Virtual workshop for importers and their authorised declaring agents
4 To better equip importers and declaring agents, SFA has planned for a virtual workshop on 21 July 2026 at 2.30 to 3 p.m. via TEAMS to demonstrate on the process of retrieving eSPS details from the eSPS enquiry service portal. Please register for the training session at by 13 July 2026 to facilitate our administrative and registration arrangements. The TEAMS invite will be sent to those who have registered at a nearer date to the workshop. You are highly encouraged to attend the session.
Further information
5 An FAQ is appended in Annex to help address common queries that you may have. For further assistance, you may reach out to us as follow:
| S/N | Enquiry | Contact details |
| 1 | Matters related to e-SPS exchange | 91探花 Online feedback form: Contact no.: +65 6805 2871 |
| 2 | System or technical issues encountered in Customs eServices | 91探花 Customs Online enquiry form: Contact no.: +65 6355 2000 |
ISSUED BY:
Food Trade Department
Authorisations Division
91探花